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Cathryn Kerns
Apr 28, 20237 min read
Regenerative Ranch Practices
To make great beef, you have to take great care of your cattle. To take great care of your cattle means taking great care of your land.
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Cathryn Kerns
Apr 5, 20236 min read
How Many People Owned Your Steak Before You?
Let's talk about the steps in the Beef Chain versus the significance of the Truly \ Beef - "Birth to Butcher" model. How many changes of...
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Cathryn Kerns
Jan 17, 20233 min read
Preg Testing the Kerns' Herd
Every July- if the bulls haven't already freed themselves from their all-male segregation in eager dedication to their annual job- we...
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Cathryn Kerns
Nov 14, 20223 min read
The Truth About Antibiotics
Here's a topic that gets me fired up: Antibiotics. Read this to know the Kerns' stance on antibiotics and enjoy your beef with confidence!
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Cathryn Kerns
Nov 9, 20225 min read
Complex & Unique - Beef is Like Fine Wine
Once upon a time, I accidentally studied wine in the South of France. And it changed how I viewed... the beef industry?
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Cathryn Kerns
Nov 3, 20223 min read
Can you BAA-lieve it?
Our first and second snow have already visited us here on the ranch. Dana threw all the gates open on our mountain permits last week to...
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Cathryn Kerns
Mar 5, 20203 min read
A Day in the Life - February 2020
January was warm, open and spring-like, so the herd was able to graze the hillsides until about the 1st of February. The entire month of...
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Cathryn Kerns
Mar 3, 20203 min read
What is Dry-Aged Beef?
One thing that sets Truly Beef apart from the rest is that we dry-age our beef and we do this longer than most. But what is “dry-aged”...
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Cathryn Kerns
Jan 24, 20203 min read
The French Influence
When I was 20, I lived in a small town in the South of France called Aix-en-Provence. It was easily the most impactful year of my life.
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Cathryn Kerns
Dec 12, 20192 min read
Birch Restaurant & Truly Beef Prime Rib Partnership
Season's greetings Truly \ Beef supporters, old and new! So much has changed in the last year. Taylor and I look back and are baffled by...
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